Wednesday, January 25, 2012

Recreating Payless pancit shanghai

Continuation of the Chinese day

Merienda was shanghai noodles. My version of instant shanghai noodles that's kinda a cross between that and pancit canton.  Inspired by Payless Pancit Shanghai.

Shanghai noodles

Cooked spaghetti
2T oyster sauce
2T soy sauce
Few drops sesame oil optional
Diced carrots
Diced Baguio beans
Chopped cabbage
Garlic
Oil

Heat pan. Sauté garlic. Add veg. Add sauces. Add spaghetti. Done. Yum.

No comments:

Post a Comment